Our menu has dishes that fully preserve the traditional flavors of Singaporean cuisine. Let us introduce to you Tan Gia Ba's trademark dishes: Hokkien Noodles, Hainanese Chicken Rice and Fish Ball Noodles are authentic options that elevate the culinary experience.
Dish Featured Tan Gia Ba
BOILED CHICKEN RICE
This dish contains a strong attraction. Soft chicken skin, sweet chicken meat mixed with soy sauce and mildly spicy chili sauce, served with fragrant sticky rice cooked with chicken broth creates a harmonious, delicate flavor. Each piece of rice and chicken seems to blend together, awakening all senses and holding diners' attention right from the first time they enjoy it.
ROASTED CHICKEN RICE
The dish conquers diners from the first time they enjoy it. The chicken is roasted until golden brown, the skin is crispy, and the meat is soft and sweet inside. The dipping sauce is prepared according to a unique recipe, rich and slightly spicy, mixed with the greasy taste of chicken fat to create an irresistible harmony. The rice is fragrant, soft, and cooked with chicken broth so it has a sweet taste.
CHAR SIU RICE
Tan Gia Ba Char Siu rice dish conquers diners at first sight with the shiny red-orange color of char siu meat. The meat is marinated with rich spices, soft, and melts in the mouth. The crispy, greasy outer skin blends with the natural sweetness of the meat, creating an irresistible flavor.
MALAY NOODLES
The dish conquers diners with its characteristic spicy flavor. The chewy noodles are mixed in a rich broth with a faint smell of curry and chili, stimulating the taste buds. Tender meat, sweet shrimp, crispy squid blend with cool vegetables, creating a wonderful culinary symphony. Add a bit of spicy sambal chili, refreshing lemon, and an explosive taste that will make you remember forever.
HOKKIEN NOODLES
Hokkien noodles are a traditional dish of the Chinese people. Chewy noodles, meat, shrimp and stir-fried vegetables with rich sauce create a unique flavor. The ingredients are carefully selected and meticulously processed. This dish is popular in Southeast Asia and loved by many people.
FISH BALL NOODLES
The noodles are chewy, white, mixed with rich, sweet broth from fish bones. The fish balls are large, round, chewy, delicious, and have a rich taste of the sea in the mouth. Each bite is the perfect combination of the sweetness of the broth, the chewiness of the fish balls and the softness of the noodles.
PREMIUM OLONG MILK TEA
The drink conquers all milk tea lovers with the passionate flavor of oolong tea, mixed with the rich taste of milk, creating a delicious, rich cup of milk tea. The characteristic light astringency of oolong tea blends with the rich taste of milk, providing a wonderful taste experience. Enjoying hot or iced tea brings a feeling of refreshment and relaxation, awakening all senses.
TRÀ SỮA UYÊN ƯƠNG
The unique combination of black tea and green tea creates a rich, aromatic flavor. Fatty milk blends with the slightly astringent taste of tea, creating a balanced and harmonious drink. Adding a little chewy, nutty tapioca pearls makes the milk tea even more attractive.
HONGKONG YELLOW LEMON TEA
The sour taste of lemon blends with the gentle sweetness of honey, creating the perfect cooling drink. Add some cool, bubbly ice cubes in the glass, awakening all senses.Mỗi ngụm trà chanh là sự bùng nổ sảng khoái, đánh tan đi mọi mệt mỏi.
TAN GIA BA MANGO TEA
The sweetness of ripe mango blends with the mild astringency of tea, creating a delicious, refreshing drink.
Adding a little chewy, fatty mango jelly makes the tea even more attractive. Each sip of tea is like getting lost in a ripe mango garden, enjoying the refreshing tropical flavor.
TAN GIA BA BINH DUONG
ADDRESS
104 Ngo Quyen, Phu Cuong, Thu Dau Mot, Binh Duong
OPENING HOURS
MORNING: 7:00 – 14:00
AFTERNOON: 16:00 – 22:00
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